Try this fun and tasty Tater Tots recipe. Ingredients 1 cup water 1/2 cup (1 stick) butter, cut into 1-inch pieces 1/2 teaspoon salt 1 cup all-purpose flour plus additional for coating 2 large eggs 1 1/4 pounds Yukon Gold potatoes, peeled, cut into 2-inch…
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Decadent and inimitably French, this foie gras with black truffle recipe was inspired by Jacques Drouot, manager of Le Dôme in Paris. Any leftover fresh truffle can be shaved over scrambled eggs, pasta, or risotto. Jarred truffles are an option, too, but don’t have the…
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Taste this chicken with truffles recipe. Ingredients 1/2 cup all purpose flour 1 3 3/4-pound chicken, cut into 8 pieces 1 1/2 tablespoons extra-virgin olive oil 1/2 cup minced shallots 2 cups Champagne or sparkling white wine 1 bay leaf 8 ounces green beans,…
no commentAdd this baked potato recipe to your meal today. Ingredients 1 Large Potato Olive Oil Salt or Garlic Salt 6 tbsp butter Shaved truffles Sour Cream (optional) Method: Preheat oven to 425 degrees. Wash potato and dry thoroughly. Puncture a few small holes in potato…
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Truffles can be ordered prepackaged in denominations of truffle ounce or they can be ordered in bulk for larger discounts. The smaller by the ounce package show above nestles the truffle in a bed of Arborio Italian rice which absorbs the fragrance and essence of…
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Enjoy this cauliflower soup recipe with truffle oil. Ingredients 2 tablespoons (1/4 stick) butter 1 large onion, finely chopped 1 pound cauliflower florets (about 5 cups) 2 14 1/2-ounce cans low-salt chicken broth 1 teaspoon white truffle oil or extra-virgin olive oil 1 tablespoon thinly…
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Elegant asparagus soup with black truffle oil recipe. Ingredients 1 Bunch of medium size fresh asparagus 1tsp Susan Rice Truffle Salt & Pepper 1tbsp Susan Rice Black Winter Truffle Oil 3c. Chicken Stock (vegetable stock may be substituted.) 1tbsp Crème Fraiche Method: Chop asparagus into…
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It is always great to get the expertise of someone to help your business grow. That is why you need to screen every person who will join your team, even if it means trusting a four-legged wonder to do the job. Meet Olivia – the…
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It is always a great thing when your peers recognize you for your contributions to the industry. The prestigious Chaine des Rotisseurs inducted our very own Susan Alexander for popularizing the French black truffles in the American tables. The induction ceremony was held during the…
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Do you want to lose some weight? We all know the key to attaining your ideal body is by taking in fewer calories. In short, going on a diet is vital. But oftentimes we associate dieting with eating bland and boring foods. Say no more…
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